Fruit Raita is a tasty side dish. For those who like to have something with their food like pickles, raita, chutney, Fruit Raita is a perfect recipe for them. People like to eat raita in different ways like Bundi Raita, Veg Raita, Fruit Raita, Cucumber Raita etc. Raita is very beneficial for health.
Fruit Raita is very beneficial for health. Raita is also very beneficial in summer season, it keeps your body hydrated. Fruit Raita is a good option to make the digestive system healthy, especially in hot weather when we eat oily food, we must take raita with it. The digestive system remains good and digestive problems like indigestion stay away. Fruit Raita is sweet and sour in taste. Fruit Raita is made with curd. Fruit Raita is more healthy and tasty than ordinary raita. If you also like raita, then you must include food raita in your diet.
About Fruit Raita Recipe
To make raita, we need fresh curd. Beat the curd well and leave it to cool. It is okay to add various fruit fruits in it or else add whatever fruit you have available. I have added bananas, strawberries, pomegranate, grapes in the fruit raita. You can also add kiwi, pineapple. Chop all the fruits finely and nicely and put them in the cooled curd and add ground cumin and sugar to it. Mix it gently. Sprinkle roasted cumin seeds on top and serve the fruit raita while eating. Serve the raita cold.
Fruit raita recipe
Ingredients
- 2 cup curd
- 1 cup grapes Cut into two pieces
- 2 bananas Cut bananas into slices
- 1 tsp sugar
- salt as per taste
- 1 tsp cumin powder
- ½ tsp roasted cumin seed powder
Instructions
- Beat curd and put it in a serving bowl.
- Add salt, ground cumin, sugar and mix gently with a spoon.
- Sprinkle roasted cumin seeds on top and keep in the fridge. Serve when cool.
